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Ultimate mashed potatoes recipe

Ultimate mashed potatoes recipe

By Noah Surat
15’ Prep time
20’ Cook time
35’ Total time
477 Calories
6 Serving
Noah Surat 0 Followers

Step by Step

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Step 1

Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil.
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Step 2

Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth.
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Step 3

Mash the potatoes with 1/4 cup broth, light cream, sour cream, chives, butter, bacon and black pepper. Add the additional broth, if needed, until desired consistency. Garnish with the remaining bacon.

Ingredient

  • Bacon
    Bacon
  • Butter
    Butter
  • Sour cream
    Sour cream
  • Potatoes
    Potatoes
  • Chopped fresh chives
    Chopped fresh chives
  • Light cream
    Light cream
  • Swanson® chicken broth (regular
    Swanson® chicken broth (regular
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