Yogurt dip recipe
By Jacob Sze
5’
Prep time
15’
Cook time
20’
Total time
253
Calories
4
Serving
Jacob Sze
0 Followers
Step by Step
Step 1
Ingredient
-
Mayonnaise -
Salt -
Ground black pepper -
Garlic powder -
Finely chopped fresh thyme -
Finely chopped fresh sage -
35.3 ounces greek yogurt -
Finely chopped fresh rosemary