Step 1

First, combine dry ingredients in a medium bowl and set aside.

Step 2

Next, whisk together eggs, applesauce, almond milk, and maple syrup in a large bowl.

Step 3

Then, slowly add dry ingredients to wet and mix to combine making sure not to overmix.

Step 4

Finally, add melted coconut oil and mix one more time. Option to also add chocolate chips at this point.

Step 5

Heat butter or cooking spray in a large nonstick skillet over medium heat.

Step 6

Then, using a 1/3 cup measuring cup, spoon batter onto skillet. Cook for 2-3 minutes and then flip. Cook for an additional 2- 3 minutes or until fully cooked.

Step 7

Serve with maple syrup!