Healthy chocolate chip pancakes

Summary

It’s a pancake morning over here! enjoy these healthy chocolate chip pancakes made with our delicious oatmeal pancake base and top it with maple syrup, nut butter and more chocolate chips. looking for more healthy pancake recipes? try one of my favorites: banana oatmeal, coconut flour pancakes, and almond flour pancakes. there’s a 100% chance that i eat pancakes at least once a week. whether it’s for breakfast or brinner, i’m always down for healthy pancakes!

Step by Step

Step 1

Begin by placing dry ingredients into a medium bowl. Whisk until combined.

Step 2

Then, mash bananas in a large bowl. Add eggs and vanilla and whisk until combined.

Step 3

Transfer dry ingredients into wet and mix until combined.

Step 4

Finally, add in melted coconut oil and mix again until combined.

Step 5

Heat a large skillet over low/medium heat. Spray with coconut oil cooking spray. Spoon on about 1/3 cup of batter and let cook for 2-3 minutes on each side. Repeat.

Step 6

Serve with maple syrup and more chocolate chips.

Tips and Warnings

This recipe was slightly updated on July 1, 2019.

Ingredient

Large eggs

2 2
Vanilla extract

4.93 ml 0.17 fl. ozs
Baking powder

4.93 ml 0.17 fl. ozs
Salt

0.62 ml 0.02 fl. ozs
Medium bananas

2 2
Dark chocolate chips

118.29 ml 4.14 fl. ozs
Ground oat flour

236.59 ml 8.28 fl. ozs
Melted coconut oil

44.36 ml 1.55 fl. ozs

Amount Per Serving
	Calories	483 kcal
	Carbohydrates	59 g
	Protein	10 g
	Fat	24 g
	Fiber	8 g
	Sugar	24 g

View nutrition facts

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