Aiden Ghatak's Recipes
24 recipes
769
kcal
Red white and blue berry rolls
Get ready for a patriotic breakfast with these red, white, and blue berry rolls. soft and sweet, they're perfect for a summer morning or a national holiday.
By Aiden Ghatak
143
kcal
Sautéed wild mushrooms and roasted asparagus
This springy side dish made up of earthy wild mushrooms and roasted asparagus is easy, elegant, and loaded with flavor!
By Aiden Ghatak
586
kcal
Blta sandwich
This classic blt sandwich is elevated with crispy oven-baked bacon, juicy seasoned tomatoes, avocado slices, and fresh lettuce, all nestled between buttery, toasted sourdough bread. a tangy and zesty mayo-mustard sauce ties everything together, making each bite irresistible. check out more of sarah's recipe at <a href="https://www.groovyfoodiess.com/">groovyfoodiess.com</a>.
By Aiden Ghatak
204
kcal
Easy fruity soft serve
This cold and creamy treat is an easy fix on a hot day. you can add whatever frozen fruits you have on hand, but ours always includes refreshingly sweet watermelon.
By Aiden Ghatak
387
kcal
Cinnamon swirl banana bread
Indulge in this scrumptious cinnamon swirl banana bread that's perfect for breakfast or dessert. with its moist texture and irresistible cinnamon-banana flavor, you'll be reaching for seconds in no time!
By Aiden Ghatak
567
kcal
Chicken shawarma bowl
This middle eastern inspired chicken shawarma bowls recipe has some of my favorite flavors combined into a fresh and protein packed bowl.
By Aiden Ghatak
520
kcal
Wild salmon with pepper sauce
Dive into the flavors of the sea with this wild salmon with pepper sauce recipe that's sure to impress. a zesty, creamy sauce perfectly complements the tender, flaky salmon for a meal that's both healthy and delicious.
By Aiden Ghatak
854
kcal
1181
kcal
Old fashioned burger
This old fashioned-inspired burger features whiskey-caramelized onions, roasted orange mustard, and two smash burger patties. serve with fresh beefsteak tomatoes and shredded iceberg lettuce on toasted burger buns.
By Aiden Ghatak
295
kcal
Apple & blackberry oat & polenta crisp
A good crumble is hard to beat. this version uses jumbo oats and polenta in the crumble topping to give a lovely crisp texture, but you could use chopped toasted hazelnuts instead.
By Aiden Ghatak
