Take a break from the books or your dining hall and make these super easy, dorm-friendly microwaveable meals in just minutes. we got you covered for breakfast, lunch, dinner, and dessert. here’s to your most delicious semester yet!
Here’s a fruity twist on classic pound cake! filled with a swirled raspberry layer and topped with a smooth and sweet cream cheese frosting and fresh raspberries, you’ll definitely want to go back for another slice. slice the cake in front of your crew to reveal the fun surprise inside.
Diana henry recommends you prepare the pears the day before you serve, so the marsala has time to infuse the flesh. be careful with the panettone – soak it for long enough to absorb the cream and milk, but not so long that it falls apart.
Filipino spaghetti, also known as sweet spaghetti, is a popular dish in the philippines. it is made with banana ketchup and filipino-style red hot dogs and topped with melty cheese.
This isn’t your typical chocolate bark! it has a layer of flattened dates, plus layers of peanut butter and pecans for the perfect sweet and salty snack.
English rapeseed oil makes these potatoes extra crispy – just the vessel for soaking up a generous dollop of herby tahini sauce. recipe by harriet mansell.
Say hello to this vibrant green salad that's as refreshing as it is delicious! packed with crisp veggies and a tangy dressing, it's the perfect sidekick to any meal.
Do you like pumpkin? do you like brown butter? do you like cake? then take a crack at this bomb.com pumpkin masterpiece with the added bonus of being easy cause: box cake mix, duh!