Charlotte Suriyothai's Recipes
22 recipes
554
kcal
Summer berry trifle
This no-bake berry trifle is quick to make, make-ahead friendly, and always one of the first desserts to disappear at a party.
155
kcal
271
kcal
Flourless chocolate cake
This rich, fudgy flourless chocolate cake recipe masquerades as a fancy dessert, but it's the easiest cake you'll ever make. we love to serve it dusted with powdered sugar and fresh raspberries.
1099
kcal
431
kcal
Red velvet cinnamon roll pancakes
These red velvet cinnamon roll pancakes are the perfect way to celebrate valentine’s day with your loved ones. they feature a stack of soft, fluffy, tender red velvet pancakes laced with caramelized cinnamon sugar swirls and finished with a lush cream cheese glaze. use a heart mold to make them extra fun, and serve with a dusting of powdered sugar for pure enjoyment.
231
kcal
Homemade dinner rolls
Fluffy, golden, and irresistibly soft, these homemade dinner rolls are the perfect addition to any meal. with just a few simple ingredients, you'll be impressing your guests with these warm, buttery delights in no time!
153
kcal
234
kcal
Sweet cornmeal porridge as made by cc pean
There aren't many dishes that say breakfast quite like porridge. whether it's the americanized version of hominy grits, or the african diaspora take on yellow corn, one thing's certain–whatever hunger you're experiencing will cease after a bowl of this thick, hot, belly-filling dish. whether savory or sweet, porridge is an inexpensive, tasty, quick and satisfying dish. my version features fresh nutmeg, cinnamon, golden raisins, and condensed coconut milk, elevating this from a ho-hum dish to iconic.
891
kcal
248
kcal
331
kcal
Mediterranean tuna tostadas
Try these mediterranean tuna tostadas for a refreshing and easy-to-make meal that combines the delicious flavors of tuna, olives, and feta cheese. as a bonus, there is no cooking or baking involved! this dish is perfect for a quick lunch or dinner and is sure to please your taste buds with its bold and flavorful ingredients.
309
kcal
