You won’t miss the meat in these hearty vegetarian enchiladas! sweet potatoes and black beans are cooked with garlic, onion, and spices, then wrapped in tortillas and baked with enchilada sauce and lots of shredded mexican cheese for a melty, saucy dish you won’t be able to resist.
Upgrade your pesto pasta with this summery twist. peas make a delicious pesto with fresh mint, almond and lemon. the gooseberry zippiness of waitrose & partners sauvignon blanc, touraine, france, is a top match with this dish.
Banana cue is a popular filipino street snack made with saba bananas and brown sugar, deep fried until golden brown. with a crunchy caramelized exterior and soft interior, they’re served on skewers for the ultimate on-the-go treat..