Hailey Matta's Recipes
23 recipes
Chorizo baked haddock, cherry tomatoes & chickpea purée
The spicy chorizo crumb lifts a fish supper, and the accompaniments provide 2 of your 5 a day.
By Hailey Matta
Chicken meatballs - the meal prep manual
Chicken meatballs made from ground chicken, seasonings, and oats instead of breadcrumbs. these meatballs are the perfect addition to snack city in your freezer. they can be eaten plain, sauced, or used to add in meals. they have been my favorite resident of snack city lately.
By Hailey Matta
Mushroom “bacon”
Even if you aren’t vegan, this easy liquid-smoke technique for making vegan “bacon” will trick any bacon lover. simply marinate trumpet mushrooms in a seasoned liquid smoke mixture, then bake in the oven until roasted to a crisp. serve immediately on a blt-style sandwich or make ahead and store as a topper for salads, soups, and baked potatoes.
By Hailey Matta
Moros con cristianos (congrí)
Experience the vibrant flavors of cuba with this moros con cristianos (congri) dish, a delightful blend of rice, beans, and spices. this hearty and satisfying meal will transport your taste buds straight to the heart of havana!
By Hailey Matta
Tri-color fruit mousse
This tri-color mousse is fun and fruity. blackberry, guava, and passion fruit pulp are blended with whipped cream and condensed milk, then layered to create a light and refreshing summer treat. the fruit powders are totally optional, but will help give each layer a nice boost in color!
By Hailey Matta
Homemade oatmeal
Hearty and wholesome oatmeal packed with raisins and walnuts for a satisfying breakfast keeping you full until lunch!
By Hailey Matta