308 kcal Vanilla cream cheese pound cake recipe By Michelle Jang 1460 kcal Bbq chicken croissant sandwiches By Michelle Jang Chicken katsu tacos By Michelle Jang Yogurt sponge cake with fall berry compote recipe By Michelle Jang 1182 kcal Paella with prosciutto-chicken patty recipe By Michelle Jang 720 kcal Chicken & rice By Michelle Jang 174 kcal Crispy pan-fried breakfast potatoes By Michelle Jang 242 kcal Roasted beet salad with goat cheese, walnuts & honey-dijon vinaigrette By Michelle Jang 123 kcal Bbq mini-meatballs recipe By Michelle Jang 1069 kcal Chunky monkey smoothie bowls By Michelle Jang 1402 kcal Beef vegetable stir-fry By Michelle Jang 209 kcal Roasted garlic guacamole By Michelle Jang