Lucas Macapagal's Recipes
22 recipes
231
kcal
170
kcal
353
kcal
261
kcal
213
kcal
Asparagus & parma ham salad with poached egg
A fresh and summery asparagus salad, topped with crispy parma ham, a soft poached egg and a sprinkle of parmigiano reggiano.
977
kcal
Eggnog cream pie
This creamy, custardy pie is made with real eggnog, nutmeg, and hints of brandy and bourbon in a gingersnap pecan crust, then topped with fluffy whipped cream, toasted pecans, boozy caramel sauce, and more nutmeg! it’s sure to be the showstopper of your holiday spread.
608
kcal
584
kcal
Suugo suqaar as made by hawa hassan
Hawa hassan shares this popular spicy somali pasta recipe from her cookbook, in bibi’s kitchen. trust us when we say you’ll love this dish because it’s not only tasty and cozy, but also you probably have most of the ingredients already. serve the meat sauce over your favorite pasta, and you've got yourself an easy weeknight meal.
431
kcal
Crema crepes 4 ways
This versatile crepe recipe involves making a simple batter from flour, eggs, milk, sugar, and vanilla extract, and then filling the crepes with a variety of sweet and savory ingredients, including nutella and strawberries, ham and cheese, spinach and feta, and banana and caramel.
565
kcal
Roasted grape, blue cheese & fennel salad
Perfect as a standalone supper, this is equally effective as a side for roast meats.
204
kcal
