369 kcal Flan By Daria Pavlyuk 715 kcal Rainbow sprinkle cake pops By Ethan Nakamura 579 kcal Salted, malted cookie dough ice cream by salt & straw By Ethan Morales 222 kcal Cherry pancake cake By Sophia Nader 660 kcal Chocolate ice cream By Julian Xu 537 kcal Chocolate carrot cake oatmeal By Matthew Andres 381 kcal Healthier skillet peach crisp By Emma Villanueva 1087 kcal Hula pie By Zoe Nguyen 406 kcal Cinnamon roll coffee cake By Abigail Kotze 370 kcal Leche flan By Nathan Vasquez 769 kcal Red white and blue berry rolls By Aiden Ghatak 398 kcal Coffee flan By Liam Wong Red dragon cupcakes By Mia Su 319 kcal Pecan pie dip By Adam Moon 288 kcal Scrambled eggs and strawberries By Michael Shen 326 kcal 3-ingredient pumpkin crème brûlée By Noor El Din 71 kcal Coffee jelly donuts By Lily Koo 689 kcal Creme egg bundt cake By Sofia Ivanova Date night babka By Ava Jabara 763 kcal Chocolate chip mug cake By Lily Du